FOSFOVIT BISENGLUT
Gluten-free biscuit for babies
rich in Calcium, Iron and Vitamin B1
Fosfvovit Bisenglut gluten-free biscuit for babies are rich in calcium, iron and vitamin B1, completely free of gluten, milk and eggs, and highly digestible because we use diastasate flour in their preparation.
Bisenglut is made from carefully selected raw materials and ingredients, according to the most modern nutritional principles: it’s recommended in the children’s diet from four months of age, unless otherwise advised by the paediatrician.
The formulation of the product without milk and eggs finds specific application in cases of intolerance to these foods. The absence of gluten also makes Bisenglut suitable for the diet of children and adults with celiac disease (gluten intolerance).
Bisenglut, gluten-free biscuit for babies
4 month
INGREDIENTS
- Starch (maize and potatoes)
- Diastasate rice flour
- Sugar
- Suflower oil
- Raising agents (ammonium bicarbonate, sodium bicarbonate)
- Carbonate Calcium
- Emulsifier (Sunflower Lecithin)
- Flavourings
- Fumarate Iron
- Vitamin B1
NUTRITIONAL INFORMATION
Average values per 100 gr.
- Energy
- KJ 1827
- Kcal 434
- fat
- of which saturates
- g. 12,1
- g. 1,5
- Carbohydrates
- of which sugars
- g. 79,2
- g. 18,1
- Dietary fiber
- Proteins
- Salt
- Vitamin B1
- Calcium
- Iron
- g. 0,9
- g. 1,5
- g. 0,39
- Mg 0,5
- Mg 300
- Mg 5
May contains traces of soya.
Gluten, milk, eggs and palm oil free.